At CANOPY, we’ve carefully curated the brand that defines the most premium “office of the future” — a flex workspace attracting the most accomplished and aspirational professionals in the Bay Area, spanning all industries from design to non-profit. With legendary designer Yves Béhar as co-founder and Chief Creative Officer, our spaces are regularly featured in top national media including Architectural Digest, Elle Decor, Financial Times, and more.

Our cafés are at the heart of each location, bringing warmth, hospitality, and energy to the member experience. We are looking for a polished, service-oriented Cafe Manager to join our team and embody CANOPY’s ethos of refined hospitality and elevated community.

Core Responsibilities

• Prepare and serve high-quality espresso drinks, teas, and other café offerings with consistency and precision.

• Deliver impeccable, friendly service to our members and their guests, ensuring every interaction feels personal and professional.

• Maintain a clean, organized, and aesthetically pleasing café environment that reflects CANOPY’s design-driven standards.

• Manage inventory, restock supplies, and communicate needs to management to ensure seamless operations.

• Support community programming by assisting with café-driven events, tastings, and member gatherings.

• Act as a brand ambassador, upholding the spirit and culture of CANOPY in all guest and member interactions.

Who You Are

You are passionate about coffee, service, and design. You take pride in delivering a thoughtful, detail-oriented experience that goes beyond a typical café interaction. You are approachable, reliable, and thrive in a polished environment where every detail matters.

You are:

• A warm communicator, able to engage with highly accomplished professionals with ease.
• Self-sufficient and organized, maintaining a tidy workspace while prioritizing quality and efficiency.
• A team player with excellent presentation and an eye for the small details that create memorable experiences.
• Excited to be part of a hospitality-driven environment that values professionalism, elegance, and community.

Compensation for this position starts at $27/hour, with opportunities for growth.